Chinese Food
Almond cream cheese bun
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It seems that most bread with cream and cheese is filled with cheese and made into bread with stuffing. This small meal bag. The cheese will be kneaded into the dough. So the dough will add some milk flavor. Simple small meal bag. Only a few almond slices are sprinkled on the surface. A little egg liquid adds luster. It looks like it's so simple.... -
Cooking ingredients
Cooking Steps
Step1:Dough - 100g high gluten powder, 20g fine sugar, 17g cream cheese, 1g salt, 13g egg, 50g milk, 8g butter, 1g dry yeast Decoration - proper amount of whole egg liquid and almond slic
Step2:Pour the dough other than butter into the toaster and stir
Step3:Make a even dough. Add butter
Step4:Stir again until the film can be pulled out
Step5:Roll round. Put it in a bowl. Cover with plastic wrap and ferment.
Step6:Dough grows up.
Step7:Exhaust. Divide into 3 equal parts. Roll. Put into baking pan. Ferment for about 1 hour.
Step8:Double the dough. Brush with egg white. Sprinkle with almond slices
Step9:Put in the oven. Middle layer. Heat up and down 180 degrees. Bake for 1520 minutes.
Step10:The surface is golden yellow. Out of the oven.
Cooking tips:The fermentation time shall be adjusted according to the actual temperature. The surface decoration can be replaced by sesame or not. The baking time and firepower should be adjusted according to the actual situation. There are skills in making delicious dishes.
