Chinese Food
Two color roll
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You don't need to buy steamed bread rolls for home life. You can make them simple and nutritious by yourself. It's very simple. There is absolutely no failure. It's OK to roll one roll with two colors of ingredients. You can serve three meals a day. -
Cooking ingredients
Cooking Steps
Step1:First, divide the flour into two parts. Natural dough - warm water to boil 2G yeast. Add it to the flour. Add some sugar according to your favorite sweetness. Mix with dry powder and knead it into dough. Steam the purple potato, press it into purple potato puree, add flour, add some warm water to dissolve 2G yeast, add some sugar, and knead it into dough. Put them into pots respectively. Cover with plastic film for natural fermentation.
Step2:Take out the fermented dough and knead it evenly. Cover with the plastic wrap for 15 minutes. Then roll the two dough into oblong pancakes. Stack the two pancakes together.
Step3:Then roll up the two cakes evenly.
Step4:According to the size you like, evenly cut into several rolls of dough. You can make patterns if you like. I have a small pot. I can't steam it in one pot.
Step5:Add some water into the pot. Put the dough into the steaming drawer. Put the cold water into the pot. The heating process is also the second process. Heat it up in high heat. Steam it over medium heat for about 15 minutes.
Step6:It's time to open the lid of the pot. It's still very beautiful to steam the big flower rolls. I have appetite when I look at them.
Step7:It's a big, soft and sweet flower roll. The old people and children love it. It's not a matter to eat two at a time.
Cooking tips:1. It is not necessary to use alkali synthesis to ferment dough with yeast. You can choose two or two. The process of steaming can promote dough fermentation. So the steamed flower roll is very big. 2. The time of steaming the flower roll depends on the size of the flower roll. Usually, open the pot cover for 10 to 15 minutes. Open the pot cover quickly to prevent the water on the pot cover from dripping on the flower roll. There are skills in making delicious dishes.
