Chinese Food
Rice in casserole
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The authentic potted rice needs to be made in a casserole. The rice also needs to be soaked first. If the temperature is not well controlled, it's easy to paste the pot. It's time-saving to use an electric rice pot and the taste will never lose.
Cooking ingredients
Cooking Steps
Step1:The ratio of rice and water is 1:1. It's better to have fragrant rice. Put it in the electric rice cooker and cook until it's half cooked. It's about 5 minutes after steaming.
Step2:Choose to open and clean the rape.
Step3:Blanch the water with a little salt and oil.
Step4:Sliced mushrooms and sausages.
Step5:Mix the soy sauce, chicken essence, sugar and salad oil into a sauce.
Step6:When the rice is half cooked, add the sauce and stir it. Then add the sausages, mushrooms and rape and stir them evenly. Cover them and cook until the electric cooker jumps.
Step7:Cover and simmer for another 5 minutes, then you can eat. It's delicious
Cooking tips:There are skills in making delicious dishes.
