I found the millet left at home. My son is not at home. I don't like millet porridge. So
Step1:Wash millet and steam it in a water pot for 15 minute
Step2:Put in some salt and pepper. Beat in two eggs. Stir with spoon or chopsticks
Step3:Add flour and starch. Sesame. Continue mixin
Step4:Make it into the shape of a cake. When it's thin, put some noodles on it. When it's dry, add eggs. No photos taken
Step5:Put the cake in the pan, brush the oil and burn it with golden color on both side
Cooking tips:There are skills in making delicious dishes.