Chinese Food
Crispy mustard
(163037 views)
I said I want to eat mustard. My daughter bought it online. She made a cold dish while it was fresh.
Cooking ingredients
Cooking Steps
Step1:Pick mustar
Step2:Clean wel
Step3:Add a little oil to the water heater to overflo
Step4:Duansheng fished out cold wate
Step5:Dry the water and cut it up. Add some salt, sesame oil, chopped shallot, garlic and peanuts. It's better to pat peanut
Cooking tips:If you want to pass the water, remove the nitrate from the wild vegetables and add some oil. The vegetables will be bright and delicious.
