Chinese Food
Fire cloud A kind of Toast
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Lady DIY burns cloud toast like cloud A kind of As soft as cotton, it is associated with Lu Xun's looking like a bright red cloud A kind of That's it~-
Cooking ingredients
Cooking Steps
Step1:Separate the egg yolk from the egg white. Add sugar and vinegar to the egg white. Use the electric beater to beat until it is hard to foam and has sharp corner
Step2:Spread the beaten egg white on the toast, dig a hole in the middle of the egg white, and put the yolk in it
Step3:Preheat the toast in the oven for 5 minutes. Put the toast in the oven. Bake it in the oven for 6 minutes. Watch for yourself. The oven is different
Step4:Baked and taken out. Very sof
Step5:Like it. Have a good breakfast
Cooking tips:Add white vinegar to make the protein more stable. You can also go to the fishy smell. You have skills in making delicious dishes.
