I suddenly want to cover and water my rice. The delicious rice is drenched with fish flavored shredded meat with meat and juice. I can't help but drool. Don't think about it. If you can't get to the restaurant, make it yourself. It's very simple. There is no failure in mixing the sauce. You are the best chef.
Step1:Assorted side dishes. Actually, the side dishes can be as colorful as possible according to the ingredients at hom
Step2:Marinate tenderloin with shredded ginger, cooking wine, a small amount of salt, pepper, soy sauce and oil for half an hou
Step3:Make fish sauce - 4 teaspoons vinegar, 3 teaspoons sugar, 2 teaspoons soy sauce, 1.5 teaspoons flour and a little water. It's a collection of ingredient
Step4:Start the pot and burn the oil. Stir fry the meat and put it aside. Then add the remaining oil to the bean paste and stir fry it. Add the side dishes and stir fry it well
Step5:Then add the fried tenderloin. Finally, pour in the mixed fish sauc
Step6:Finally, put the juice in the tray. Bibimbap is deliciou
Cooking tips:There are skills in making delicious dishes.