Cooking Steps

1. 

   Step1:Cut the scallion, ginger and garlic into foa

2. 

   Step2:Put the vinegar in the bowl, put the sugar in the clear sauce, taste the sweet and sour, and then my clear sauce will be less

3. 

   Step3:Put the starch in the meat into the oil, put the oil in the pot, put the bean paste, scallion, ginger and garlic in the pan, stir fry the meat, radish, green pepper and fungus, put the fish flavored meat juice in the fungus, soak it in advance, put the picture on the fungus, forget to put the fungus, and then find out