Chinese Food
Stir fried clams
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Cooking ingredients
Cooking Steps
Step1:Clam Sash
Step2:Prepare onion, ginger and garlic. Shallo
Step3:Hot pot, cold oil, hot pepper and hot po
Step4:Stir fry the clams for 5 minute
Step5:Finally put some shallots in the po
Cooking tips:Although Qingdao clam is small, it's fat. It's not shabby. It's delicious. There are skills in making delicious dishes.
