Braised chicken at home

big drumstick:1 mushroom:5 pepper:1 millet pepper:moderate amount potatoes:1 onion:moderate amount ginger:moderate amount garlic:moderate amount crystal sugar:moderate amount raw:2 scoops veteran:1 spoon oyster sauce:1 spoon salt:1 teaspoon five spices:time cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/4/6/2/yuan_46679d8b19c386f001275a78d0a7ab82.jpeg

Braised chicken at home

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Braised chicken at home

Cooking Steps

  1. Step1:Prepare all the ingredients. Pour the chicken legs into the cooking wine. Marinate the ginger slices for half an hou

  2. Step2:Put in the oil in the pot and make it Carame

  3. Step3:Stir fry chicken legs and add colo

  4. Step4:Pour in all the side dishes. Then put in. Raw soy sauce. Old soy sauce. Salt. Five flavor powder. Oil consumptio

  5. Step5:Pour in some water. Touch the ingredients

  6. Step6:When you are about to leave the pot, put in garlic. Stir well with chicken essence, and then you can leave the pot. Sprinkle some green onion to decorate it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised chicken at home

Chinese food recipes

Braised chicken at home recipes

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