Chinese Food
Shrimp and leek box
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I like leek box very much. But every time I see the wide leaves of leek in the supermarket and the thin body of chopsticks, I wonder what medicine it has made. I dare not buy it A little sister's mother has a small vegetable garden. It's line leek. It's very strong. She sent me some specially. It's fresh with the morning dew. I like it very much. I made the vegetable box at the first time. I eat it for breakfast. It's really satisfying. -
Cooking ingredients
Cooking Steps
Step1:First with the surface. Slowly water. Rub into a floc. Do not too hard.
Step2:First, knead a large dough with smooth appearance. Cover it with plastic wrap and let it stand for 20 minutes. Then it is divided into small dough. Use a rolling pin to make a thick and even pancake.
Step3:Mix the cut leek with shrimp skin, egg, salt and black pepper. Take out the right amount and spread it on a piece of dough. Cover another piece of dough. Use water to stick the edge tightly. Sprinkle some more mature sesame seeds. Roll them out and let them inlay.
Step4:Heat the electric cake with a thin layer of oil. Put the prepared leek box in it. Heat it up and down for five minutes with the lid on. Turn it over again. Continue until it is cooked.
Step5:Cut the loading plate again.
Step6:It's the main character of breakfast. Ha h
Cooking tips:Shrimp skin is salty, so don't put too much salt. Keep the flavor of leek. There are skills in making delicious dishes.
