Chinese Food
Pan fried yellow croaker
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I haven't eaten fish for a long time. This kind of small and medium-sized fish is suitable for frying. It's delicious.
Cooking ingredients
Cooking Steps
Step1:After the yellow croaker is cleaned, marinate it with salt, soy sauce, cooking wine and ginger for half an hou
Step2:Put flour and cassava powder 2-1 into a bowl. Add salt, water and stir evenly. Add an egg and stir evenly. Make it thick. Then put the salted yellow croaker into the paste and dip it into the paste
Step3:Put oil in the pan. Heat it up. Put in the yellow croaker with paste. Fry it over low heat until both sides are golden
Step4:Start cookin
Step5:Crispy outside and tender inside. Super deliciou
Step6:It's very simple. You can ask me if you don't understand
Cooking tips:1. Fry fish with a small fire, so that it can be cooked thoroughly. 2. After frying, fry fish with a hot oil fire again. It can keep the fish crispy and taste. It can also force the oil out to make dishes delicious.
