Chinese Food
Huaishan chestnut and goose bone soup
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How do you do? Today, I'd like to share a super delicious and nutritious soup with you. Huaishan chestnut and goose bone soup will come back after drinking. It's very simple. First, prepare goose bone, Huaishan, chestnut, radish, and then add some Chinese herbs such as five finger peach, dangshen, red dates and so on. Then you can open the pot and boil it. If you have the conditions, it is suggested to use the tile pot. Put a proper amount of water and goose bone to boil first. Remove the froth, add Chinese herbal medicine and boil for 15 minutes, then add all the materials into the pot. Then boil for about an hour and a half. The seasoning will be delicious. Huge fragrance. This soup hopes to warm you, me and him who work hard. No matter how busy or tired you are, remember to eat well.
Cooking ingredients
Cooking Steps
Step1:#Good morning, everyone. Today, I'd like to share with you a super delicious and nutritious soup. Huaishan chestnut and goose bone soup will come back after drinking. It's very simple. First, prepare goose bone, Huaishan, chestnut, radish, and then add some Chinese herbs such as five finger peach, dangshen, red dates and so on. Then you can open the pot and boil it. If you have the conditions, it is suggested to use the tile pot. Put a proper amount of water and goose bone to boil first. Remove the froth, add Chinese herbal medicine and boil for 15 minutes, then add all the materials into the pot. Then boil for about an hour and a half. The seasoning will be delicious. Huge fragrance. This soup hopes to warm you, me and him who work hard. No matter how busy or tired you are, remember to eat well.
Cooking tips:Try this soup if you have a chance. It's really great. Great to drink. There are skills in making delicious dishes.
