Chicken feet with passion fruit and lemon recipe-Chinese Food-best chinese food recipes-cooking food

Step2:Chicken feet in cold water. Add ginger slices, cooking wine, fragrant leaves and cinnamon. Boil the water to remove the foam. Boil with water for 1215 minutes. Remove from the pot. Add cold water or ice to another pot. Then the chicken claws will bounce back when they are cold. Refrigerate for more than 1 hour. Remove the chicken bone

Step3:It's really hard to get rid of the bone (✪✪✪✪✪✪✪✪✪✪✪✪✪) if you can, don't bother. When you eat, you can get rid of the bone. Yo

Step4:When chicken feet are refrigerated, cut the side dishes and put them together for standb

Step5:Another basin. Add all the side dishes. Add in soy sauce, vinegar, pepper oil, water, sugar, salt and stir well.

Step6:Put the chicken feet into the material and mix them evenly. Put the passion fruit into it and mix it. Cover the plastic film and put it in the refrigerator for 45 hours before eating

Cooking tips:1) millet peppers and linear peppers can be increased according to their own needs. Because I don't eat spicy peppers, it's OK to put this amount of peppers. 2) boneless although it's very enjoyable, but it's more enjoyable when it's boneless. It's very difficult. Maybe it's because I can't do boneless. So I can do what I can. 3) passion fruit is soaked in honey. So the amount of sugar can be increased and decreased by myself. Try to increase the flavor and adjust it by myself There are skills in making delicious dishes.