Chinese Food
Stewed tofu with radish in casserole
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The fridge is a little bit of Chinese New Year's meat and meatballs. It's good to put some radishes and make a casserole to deal with this rainy day.
Cooking ingredients
Cooking Steps
Step1:Prepare all ingredient
Step2:Cut the small roast meat, balls, white radish and tofu into pieces; cut the rape.
Step3:Hot water in casserole with onion, ginger, chili, seasoning, pepper powder, beef powder and other seasoning.
Step4:Let's fry the meat and balls.
Step5:When the water boils, put the tofu (put some mushrooms). Cover the lid with salt and simmer slowly.
Step6:Put in the vermicelli and cook.
Step7:Put in the rape before starting the pot. It's OK to cut off the growth. Add sesame oil and pepper.
Step8:It's ready to eat.
Cooking tips:It's OK to cut the meatballs. It's ok if you don't cut them. There are skills in making delicious dishes.
