Step1:First, use a casserole to make porridge. Add the seafood you like. Season with pepper, salt and monosodium glutamate. Sprinkle some scallion before leaving the pot.
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.