In summer, it's necessary to order braised prawns at night. Today, share a simple version of it

Step1:Prepare the seasonin

Step2:Crawfish brush clean. Remove the head and intestine

Step3:Cut a cut with scissors on the back. The soup tastes good

Step4:Cucumber cut into long strip

Step5:Scallion and coriander sta

Step6:Pour hot oil into the pot. Pour other seasonings into the pot

Step7:Stir fry the crayfish. Add a spoonful of bean past

Step8:Add chicken essence, pepper powder and five flavor powde

Step9:Stir fry evenly. Smel

Step10:Pour in a can of bee

Step11:Mix wel

Step12:Add a small amount of raw smoke and simmer for 25 minutes (because bean paste is salty, no need to add salt

Step13:Pot bottom with cucumbe

Step14:It's good to receive the sou

Step15:Cover with cucumbe

Step16:Sprinkle with scallion and coriande

Step17:Don
Cooking tips:1. The back of crayfish should be cut. It's convenient to taste. 2. Add beer without adding water. 3. Put the cucumbers together if they don't like crispness. 4. Don't put salt additionally. If the taste is heavy, you can make dishes according to your own amount.