In summer, it's necessary to order braised prawns at night. Today, share a simple version of it
Step1:Prepare the seasonin
Step2:Crawfish brush clean. Remove the head and intestine
Step3:Cut a cut with scissors on the back. The soup tastes good
Step4:Cucumber cut into long strip
Step5:Scallion and coriander sta
Step6:Pour hot oil into the pot. Pour other seasonings into the pot
Step7:Stir fry the crayfish. Add a spoonful of bean past
Step8:Add chicken essence, pepper powder and five flavor powde
Step9:Stir fry evenly. Smel
Step10:Pour in a can of bee
Step11:Mix wel
Step12:Add a small amount of raw smoke and simmer for 25 minutes (because bean paste is salty, no need to add salt
Step13:Pot bottom with cucumbe
Step14:It's good to receive the sou
Step15:Cover with cucumbe
Step16:Sprinkle with scallion and coriande
Step17:Don
Cooking tips:1. The back of crayfish should be cut. It's convenient to taste. 2. Add beer without adding water. 3. Put the cucumbers together if they don't like crispness. 4. Don't put salt additionally. If the taste is heavy, you can make dishes according to your own amount.