Chinese Food
Mouth watering [sausages, potatoes and stewed rice]
(163677 views)![Mouth watering [sausages, potatoes and stewed rice]](https://cp1.douguo.com/upload/caiku/a/6/1/yuan_a60a3584e41fcc3624b6ffa4ff1d6af1.jpg)
Small delicacy on the tip of the tongue -- sausages, potatoes and stewed rice with beauty and connotation^_ ^。 Since I received my mother's dachshund, I always want to cut a small part of it everyday to satisfy my craving. I peeled a small bowl of corn, Maodou, cut a small potato, and cooked stewed rice with sausage. It's simple and nutritious. It tastes very good (/ ≥ del ≤ /). It's a big dish in minutes and seconds. -
Cooking ingredients
Cooking Steps
Step1:Take a small half bowl of rice. Clean it.
Step2:Soak the washed rice in water. Set aside.
Step3:Take a small potato. Wash it.
Step4:Peel the potatoes.
Step5:Cut the peeled potatoes into small pieces. Soak them in water. Set aside.
Step6:Take the soybean. Wash the impurities on the surface. Drain the water.
Step7:I just bought the soybean yesterday. It is big and full.
Step8:It's tender and fresh.
Step9:Clean the peeled peas. Drain the water. Set aside.
Step10:Don't throw away the bean shells. They can be put into the green planter to make fertilizer.
Step11:Make spring mud to protect flowers^_ ^
Step12:Take a corn and wash it.
Step13:Cut 1 / 3. Wrap the rest with plastic wrap and store in refrigerator.
Step14:Peel corn. Wash. Drain. Set aside.
Step15:Cut a small section of sausage. Wash it.
Step16:Slice the sausage. Set aside.
Step17:A little chive. Wash.
Step18:Cut the shallots into scallions. They are white and green.
Step19:Take the potatoes. Drain the water. Take a picture of the side dishes.
Step20:Put some oil in the pot. Pour in the potatoes.
Step21:Fry until the potatoes are golden. Turn off the heat and take out the potatoes.
Step22:Fried potatoes.
Step23:Leave a small amount of oil in the pan. Pour in the sausages. Stir until the oil is out.
Step24:Add in corn and green beans. Stir fry until the green beans are half cooked.
Step25:1. Pour in the scallion and fried potatoes. Stir well. 2. Add salt, soy sauce, oyster sauce and half teaspoon old soy sauce into the pot. Stir fry until it tastes good. Tip - the color of the old soy sauce is darker. Control the quantity well. Don't add too much. Avoid affecting the appearance after leaving the pot^_ ^
Step26:Add fresh water without using ingredients. Stir well.
Step27:1. Pour the soaked rice into the rice cooker. 2. Pour the side dishes of the wok into the electric rice cooker together with the soup. 3. Cook rice as usual. After cooking, simmer for a while.
Step28:Finished product. It's beautiful and tasty. It's delicious. It's very satisfying to chew^_ ^
Step29:Finished product.
Step30:Every minute, every second. It's so delicious that it can't stop.
Cooking tips:There are skills in making delicious dishes.
