Step1:Bought lamb chops. Split in two. Rinse with water.
Step2:Control the dry water. Put in the chopped scallions, ginger slices, garlic cloves, two spoons of salt, two spoons of cooking wine. Mix well
Step3:Apple, pear and onion.
Step4:Put the ingredients into the lamb chops. Add a spoon of fennel and a spoon of pepper. Stir evenly. Marinate for three hour
Step5:Marinated lamb chops. Put them in the baking tray.
Step6:Preheat oven for 10 minutes. Heat up and down for 200 ℃ and bake for 40 minute
Step7:The delicious roast lamb chops are coming out. One word is fragrant.
Cooking tips:If you like to eat cumin, you can add some. If your family doesn't eat cumin, it's not in my recipe. The temperature of the oven is adjusted according to the time of the oven at home. There are basically some burnt ones. I think they are delicious. There are skills in making delicious dishes.