Chinese Food
Stir fried clam
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Cooking ingredients
Cooking Steps
Step1:One shallot, one green garlic, one line pepper, one small ginger, sliced section and slice with oblique knife for standb
Step2:Preheat peanut oil. Stir fry 25g spicy sauce. Add clams, cooking wine, and stir well over high heat. Then add a third bowl of water. Continue to stir fry until clams open their mouths and add salt chicken essence for seasoning. Forget to take photos.
Step3:Sheng pa
Cooking tips:There are skills in making delicious dishes.
