Sweet and sour sirloin

tenderloin:8 cooking wine:1 / 2 tbsp soy sauce:1 teaspoon balsamic vinegar:1 teaspoon salt:8 starch:8 flour:8 ketchup:6 tbsp balsamic vinegar:half bowl sugar:half bowl https://cp1.douguo.com/upload/caiku/b/a/0/yuan_bad3fbaa20ec4c9b984f1ea0392a73c0.jpeg

Sweet and sour sirloin

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Sweet and sour sirloin

Cooking Steps

  1. Step1:Choose a piece of tenderloin. Wash i

  2. Step2:Hit with the back of the knif

  3. Step3:Cut mea

  4. Step4:Add cooking wine, egg, thirteen spices, soy sauce, salt, chicken essence and marinat

  5. Step5:Ketchu

  6. Step6:Suga

  7. Step7:Vinega

  8. Step8:Modulatio

  9. Step9:Meat wrapped flou

  10. Step10:Blas

  11. Step11:Sweet and sour juice, hot. Meat and starch wate

  12. Step12:O

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour sirloin

Chinese food recipes

Sweet and sour sirloin recipes

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