Frozen leek hands grab cake. Convenient. Kwai.

medium gluten flour:500g boiled water:130g cold water:160g lard / butter / vegetable oil:20g pastry making:8 leek:80g flour:40g cooking oil:40g salt:5g https://cp1.douguo.com/upload/caiku/a/4/a/yuan_a478a67576d7f7cf083185e694febffa.jpg

Frozen leek hands grab cake. Convenient. Kwai.

(163699 views)
Frozen leek hands grab cake. Convenient. Kwai.

I had a busy day yesterday. I didn't have time to prepare breakfast snacks. Today, I took out the frozen chives in the fridge and fried them. Then I added some ketchup and bacon. It's really convenient. But my father bought kimchi recently and put it in. It's more delicious. My father ate it with relish. Then I came here. lettuce and cucumber are better. -

Cooking Steps

  1. Step1:Diced lee

  2. Step2:Add flour and sal

  3. Step3:Heating oil mixin

  4. Step4:Flour. First pour boiling water and mix with chopsticks. Then add cold water and knead into the dough. Finally add butter or lard and knead into the dough. If you add vegetable oil, you can knead it with cold water and add it into the flour to make it smooth. The dough is very soft after kneading. Then half an hour after waking up, you can divide a dough of about 100g.

  5. Step5:Roll the dough as thin as possible. Then sprinkle with butte

  6. Step6:Fold from one end like a fa

  7. Step7:Fold like a fan. More folds. More layer

  8. Step8:Fold it. Then roll it up. Rela

  9. Step9:Relax the cake for about 15 minutes, flatten it, roll it o

  10. Step10:It's not a problem to fry the pancakes in a non stick pan. It's not a problem if you don't brush the oil. If you brush the oil, it will be crisper. On the other side, pour the egg liquid. In the semi-solid state, you can turn it over.

  11. Step11:Turn over and spread tomato sauc

  12. Step12:Fry bacon and put it in the pancake.

  13. Step13:It's pickled

  14. Step14:When I did it for the first time, I didn't add anything. It was also super fragrant

Cooking tips:When you have time, you can make more. Roll it out and put it in the refrigerator for freezing. Take it as you like. Take it out and fry it directly. It is to be separated by plastic wrap during freezing and sealed for preservation. It's best to freeze and then combine them. When you take it out, it's better to separate it when it's a little bit soft. If the pancakes break when they are separated, it won't hurt. When they are fried together, they will condense. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Frozen leek hands grab cake. Convenient. Kwai.

Chinese food recipes

Frozen leek hands grab cake. Convenient. Kwai. recipes

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