Fried clam in soy sauce

clam:500g ginger:3g garlic:3g dried pepper:3 green pepper:1 scallion:moderate amount bean paste:two spoons raw:half spoon sesame oil:just a few drops cooking wine:spoon salt:moderate amount https://cp1.douguo.com/upload/caiku/5/0/f/yuan_50c03fc18b4cee60f77c4cd1770ea63f.jpeg

Fried clam in soy sauce

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Fried clam in soy sauce

When I went to the seaside to play and saw a lot of people chasing the sea, I couldn't help but go to the supermarket with no tools. When I saw the clam in the seafood area, it was very fresh. It was also very cheap, 4.8 yuan a Jin. I didn't hesitate. Buy it. Cheap big bowl. Seafood dishes that can be taken out of one table-

Cooking Steps

  1. Step1:Conch on the se

  2. Step2:Clams in supermarkets are big, fresh and chea

  3. Step3:Soak the clam in saltwater and spit the sand. Remember to drop two drops of sesame oil

  4. Step4:Boil the clam in boiling water. Bring it out slightly

  5. Step5:It's fresh. Excellen

  6. Step6:Stir fry chopped scallion, garlic, ginger and dried pepper in hot oil po

  7. Step7:Add water to bean paste and stir fr

  8. Step8:Put in clams, green peppers and cooking wine, stir fry them evenly, then you can get out of the pot

  9. Step9:Seafood series -- fried clam in soy sauc

Cooking tips:When the clam is soaked in salt water, two drops of sesame oil can better make the clam taste delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried clam in soy sauce

Chinese food recipes

Fried clam in soy sauce recipes

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