Cooking Steps

1. 

   Step1:Wash the squid, tear off the surface membrane and draw out the bone. Cut the flower knife. Rub it with salt and clean it. Put it in the soaking liquor for standb

2. 

   Step2:Lettuce peeled, sliced and soaked in wate

3. 

   Step3:Sliced ginger and garlic, sliced chili, sliced scallio

4. 

   Step4:Squid in cold water, add cooking wine and ginger in the pot. Open fire and boil.

5. 

   Step5:Boil with water. Pour squid into the drain basket. Rinse well

6. 

   Step6:Oil in the pot. Pour in the material and explode it

7. 

   Step7:Stir fry squi

8. 

   Step8:Add lettuc

9. 

   Step9:Stir fry evenly, put salt, pepper, pepper, sugar and soy sauce to taste, stir evenly, and then out of the po

10. 

    Step10:Out of pot and on plat