Chinese Food
Braised eggplant
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Cooking ingredients
Cooking Steps
Step1:1. Cut the eggplant into hob pieces, sprinkle a little salt, mix well and marinate for 10 minutes. 2. Cut garlic slices. Cut green pepper, red pepper and onion into cubes. 3. Mix starch and water evenly for 4.10 minutes. Let the eggplant surface water out. Sprinkle some flour. Grasp well. 5. Heat the oil in the pot. Add eggplant. Fry for 1 minute. Add a little color and remove it. 6. Put a little oil in the wok. Add garlic and stir fry. Add bean paste. Stir for a few times. Add side dishes. Stir for a few times. Add eggplant. Stir for a few times. Add vinegar, sugar and salt. Stir for a few times. Pour in water lake powder. Stir for a few times. Remove the wo
Cooking tips:There are skills in making delicious dishes.
