Chinese Food

Cooking Steps

1. 

   Step1:Prepare all material

2. 

   Step2:Stewed pork and ginger slices in cold wate

3. 

   Step3:Cook till chopsticks can be easily inserte

4. 

   Step4:Remove slic

5. 

   Step5:Stir fried Chinese prickly ash and fish ou

6. 

   Step6:A spoonful of bean paste fried with red oi

7. 

   Step7:Add pork slices and stir fry them. Remove the smell of cooking wine and serve as standby

8. 

   Step8:Stir fried carrot slices with oi

9. 

   Step9:Add all kinds of side dishes you lik

10. 

    Step10:Add the meat slices. A spoonful of raw soy sauc

11. 

    Step11:A spoonful of laosha

12. 

    Step12:Stir fry a spoon of oyster sauce evenl

13. 

    Step13:Add a spoonful of sugar and juice according to your taste before you start the pot

14. 

    Step14:Dish and sprinkle with scallion and cauliflowe

15. 

    Step15:Please ea

16. 

    Step16:Spicy and deliciou

17. 

    Step17:Deliciou