Dutch muffins are easy to make. Today, I add oatmeal to make muffins healthier for breakfast. Let's watch the video together~-
Step1:Put butter on the iron pot. Preheat the oven for 210 degrees. 5 minutes or so. Put the iron pot with butter in the oven. Continue to preheat for 5 minutes.
Step2:When warming up, mix the eggs, milk, flour, sugar, salt and vanilla essence. The mixed state is as thin as in the video
Step3:Put on your gloves and take out the iron pot carefully. Don't burn it. Pour the mixed liquid into a cast iron pot. Sprinkle oatmeal on it. Heat it up and down for 210 ° 1218 minutes. You will see the thin batter expand to the old height.
Step4:Take it out and let it cool. The pancakes will fall down slowly. Finally, it's decoration. You can beat some cream and put fruit. I pour some homemade yoghurt and then put fruit. Finally, sprinkle some oatmeal. It's beautiful, healthy and delicious.
Cooking tips:Add sugar according to your taste. Pay attention to coloring in the last few minutes of the oven. There are skills in making delicious dishes.