Chinese Food
Braised yellow croaker
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Cooking ingredients
Cooking Steps
Step1:Cut garlic. Cut scallion. Soak bean skin in warm water. 1. Rinse yellow croaker. Remove internal organs. Wrap starch evenly. 2. Heat oil. Add fish. Fry over low heat until golden brown. Remove. 3. Leave the oil in the pot. Put in the dried pepper, pepper, seasoning, scallion and stir fry. 4. Put fish, fire and cooking wine in the pot. 5. Add some water. Just cook the fish. 6. Add ginger powder, white vinegar, sugar, oyster sauce, soy sauce and simmer for 30 minutes. 7. Add cabbage and bean skin and cook for 510 minutes. 8. Put in the garlic before leaving the pot.
Cooking tips:There are skills in making delicious dishes.
