Chinese Food

Cooking Steps

1. 

   Step1:Cut the tomato and put it into the pot to boi

2. 

   Step2:Add a thousand pages of tof

3. 

   Step3:Add some buckwheat flour and cook for about 3 minute

4. 

   Step4:Add in the half carrot left in the morning and a thousand mor

5. 

   Step5:Add spinach las

6. 

   Step6:No eggs in the morning. Add one. Cover and cook until dry. Add soy sauce and oyster sauce (add a little vinegar if you like. No oil in the whole process. Add a few drops if you have sesame oil at home