Cooking Steps

1. 

   Step1:Put 170 grams of water and 300 grams of flour in the toaster. Press the and button. It will take 10 minutes to make the dough. In the meantime, do the next step.

2. 

   Step2:Clean the green onion. Separate the green and the green onion and cut into the green onion.

3. 

   Step3:Pour oil in a hot pot. Fry the scallion into scallion oil when it's 50% hot. Add 1 teaspoon of 13 spices and 2 grams of salt and mix well.

4. 

   Step4:Put the green onion in another bowl. Add 2G salt and mix well.

5. 

   Step5:Take out the dough and divide it into 3 parts. Take 1 part and roll it into pancakes. Evenly smear with scallion oil and scallion white. Smear with Scallion green. Cut the dough into 4 pieces according to the picture above.

6. 

   Step6:The top and bottom left are folded in the middle.

7. 

   Step7:To the middle.

8. 

   Step8:Again, the upper and lower pieces in the middle are folded in the middle.

9. 

   Step9:To the far right.

10. 

    Step10:Fold the last two sides. Knead and close. Sprinkle white sesame on the surface.

11. 

    Step11:Use your hands or rolling pin to make pancakes. You can also make more pancakes at one time and freeze them in the refrigerator. Each pancake is separated by oil paper. If you want to eat it, just fry it in the pan. No need to defrost.

12. 

    Step12:Heat the oil in a hot pot and fry over medium low heat until both sides are golden.