Cooking Steps

1. 

   Step1:Yellow croaker should be treated clean and drained (usually fish male. Less fat and oil in belly will not be so fishy

2. 

   Step2:Chopped scallion and green pepper are read

3. 

   Step3:Big garlic on the yard. Sprinkle some ginge

4. 

   Step4:Sprinkle some white sugar. Sprinkle Japanese pepper on the fish (it's impossible to use salt + white pepper directly

5. 

   Step5:Sprinkle a small amount of peanut oil evenly (yellow croaker will bring out butter after steaming

6. 

   Step6:Steam the boiling water pan over high heat for 8 minutes. Put on the scallion and green pepper shreds. Pour in the steamed fish sauce. Cover the pan. Turn off the heat and simmer for 1 minute

7. 

   Step7:White and smooth fish. Is it very tempting.