Sweet and soft glutinous Yam Cake

yam (peeled):350g high gluten flour:180g egg:1 sugar tolerant yeast:4g sugar:15g butter:20g https://cp1.douguo.com/upload/caiku/5/7/8/yuan_57f6430df7cb832d93e8f858bcd0beb8.jpg

Sweet and soft glutinous Yam Cake

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Sweet and soft glutinous Yam Cake

This year's yam is so cheap. The iron stick yam costs only 4 yuan a Jin. The yam is rich in nutrition. It can keep fit, strengthen the body and delay the aging. Today, I make a net red yam cake. The result is amazing and delicious. It's soft, waxy and sweet.

Cooking Steps

  1. Step1:There are two slender iron sticks and yams. I only shaved one before. I think it's not enough to make up another on

  2. Step2:Peeled 350

  3. Step3:Steam for about 15 minute

  4. Step4:Do you want your chopsticks to poke

  5. Step5:Mash the cooked yams into mu

  6. Step6:Ground yam paste. Delicate and white. The same taste as KFC's mashed potatoe

  7. Step7:Mashed yam with flour, egg, yeast, sugar and butter to make dough and wake up for about 10 minute

  8. Step8:Roll it into a thin and even cake. The thickness is about 5-7mm. It's a little thicker and the taste is more soft

  9. Step9:Press the mold into the shape you lik

  10. Step10:In order to attract children, I made a lot of things

  11. Step11:Don't put oil in the pan when it's hot. Put the pancake directl

  12. Step12:Turn over in about 3 minutes. Heat for another 3 minutes

  13. Step13:Out of the po

  14. Step14:It's very soft, sweet and delicious.

Cooking tips:There are skills in making delicious dishes.

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