Chinese Food

Cooking Steps

1. 

   Step1:Cut duck blood and tofu for use. Hot pot seasoning. Onion and garlic. Lar

2. 

   Step2:Prepare water to boil. Add a spoonful of sal

3. 

   Step3:Cut duck blood tofu, and boil it for two minutes

4. 

   Step4:Cook well and put it in cold water for standb

5. 

   Step5:Put a piece of lard in the pot to mel

6. 

   Step6:Stir fry with onion and garlic after meltin

7. 

   Step7:Add hot pot bottom materia

8. 

   Step8:Boil with wate

9. 

   Step9:Add pepper, salt, chicken essence and pepper powder to taste and boi

10. 

    Step10:Boil with water and add tofu and duck blood. Simmer for 5 minutes on medium hea

11. 

    Step11:Add starch water before leaving the pot. Bring to a boil and you will be out of the pot

12. 

    Step12:Duck blood tofu is goo