Chinese Food
Heart and mind, shuflei, super soft
(164614 views)
The softness and softness of the taste is much more than when I saw this little cloud. Super soft cotton. Super delicious ~
Cooking ingredients
Cooking Steps
Step1:1. Separate the yolk and the egg white of 3 eggs. First add 10g white sugar and lemon juice into the egg white. Beat with the electric beater until the air bubble is small. Then add 10g white sugar and continue beating. When the egg is half wet and half dry, add 5g white sugar and 10g corn starch. Beat to the small sharp point as shown in the figure.
Step2:2. Put silicone oil paper on the baking tray, divide the beaten egg white into several piles, scrape them with a silica gel spatula, sprinkle the oatmeal, raisins, peanuts, cranberries and so on on on them, and put them into the oven.
Step3:3. Put it in the oven. Heat it up and down for 150 ℃. 25 minutes. When baking, pay attention to observe the baking situation. You can adjust the temperature properly. It can't be burnt.
Cooking tips:Be sure to pay attention to the baking temperature - the taste is really surprising. It's tender outside and inside. It's also tender and tender. There are skills in the process of instant cooking and delicious cooking.
