Cooking Steps

1. 

   Step1:Material preparatio

2. 

   Step2:Remove the skin and flesh of the wax gourd. Cut into slightly thick pieces (about 45 mm

3. 

   Step3:Wash the mushrooms and remove the stems. Cut the flower knife. The cut corners and the mushroom stems can be put into the soup together or used for other dishes. Do not play with the shape of mushrooms can be washed.

4. 

   Step4:Wash the shrimp skin with water. Use your hands to dry the water as much as possible. Shred the ginger. Cut the green onion. Separate the green and the white onion

5. 

   Step5:Put oil in the pot. Stir the shredded ginger and scallion in small hea

6. 

   Step6:Put in the shrimp skin and stir continuously until the shrimp skin is fishy. The shrimp skin is obviously yellow. Pay attention not to stir.

7. 

   Step7:Pour enough cold water in one time. I pour 1000 ml. open the fire cover and boil. The amount of water is according to your own needs. Put more and drink more sou

8. 

   Step8:When the water boils, look at the soup. Is it white? Add white gourd and letinous edode

9. 

   Step9:Cover and boil over high heat. Simmer over medium low heat for about 8 minutes until the wax gourd is transparent

10. 

    Step10:Open the lid and season. Three teaspoons of salt and half of pepper. The quantity of soup is different. So please taste the taste and make your own salt quantity.

11. 

    Step11:Sprinkle green onion before leaving the po

12. 

    Step12:Finished product. I really like the hot feeling. I took more photos

13. 

    Step13:Finished produc

14. 

    Step14:Finished produc