Chinese Food

Cooking Steps

1. 

   Step1:Soak glutinous rice for more than 4 hours in advance, then steam and cool it for standb

2. 

   Step2:Diced Pork with minced por

3. 

   Step3:All the other supporting roles are also dice

4. 

   Step4:Fold the edge of the dumpling skin before you buy it. Make it look like a little sun

5. 

   Step5:Heat the oil in the pot. Stir fry the ingredients for later use. If you need to put some water, you can put some of the water soaked in mushrooms. You can leave some sou

6. 

   Step6:Stir fried ingredients and steamed glutinous ric

7. 

   Step7:Then you can start the packag