Marinated prawns

fresh prawns:500g shredded pepper:amount of 45 peppers scallion:about 3-5cm scallion ginger:about 2cm ginger minced garlic:5 ~ 6 cloves of garlic cilantro:8 spicy millet:8 pepper:1 ~ 2 material:8 liquor:1 tablespoon raw:one third of the shrimps have never been seen oyster sauce:spoon sugar:2-3 g vinegar:1 ~ 2 scoops salt:half spoon (chili oil, sesame oil:8 cooking wine:put in last. No shrimp https://cp1.douguo.com/upload/caiku/b/9/3/yuan_b967bcab4b7c8ab4302d93d1d325a003.jpg

Marinated prawns

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Marinated prawns

Cooking Steps

  1. Step1:After washing, soak in white wine and white vinegar for a while.

  2. Step2:Prepare the garlic slices, onion slices, coriander, ginger slices and spicy millet.

  3. Step3:Fried oil with pepper. Pour into the bowl.

  4. Step4:Pour all the spices into Gabay. After mixing, you can eat it in about an hour.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Marinated prawns

Chinese food recipes

Marinated prawns recipes

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