Chinese Food
Sky soup
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The inspiration for making this dessert comes from a very beautiful Japanese dessert, which is loyal to its beauty at a glance at the night of stars falling . It's said that it's limited to 60. The hand fails to fulfill the brain's wish. After a few days, I still can't lock the stars into the night sky. Once I turn around, there will be this sky soup. There is no starry night sky. There is only pure sky. Day and night are also beautiful. Right? The weight is suitable for the mold with length of 14cm × width of 4cm × height of 5cm. The specific weight can be converted by yourself.
Cooking ingredients
Cooking Steps
Step1:Pour in the cold weather powder. Sugar.
Step2:Add water.
Step3:Bring to a boil over a low heat.
Step4:Pour into the mold. Height is about 1.5cm. Cool to hand temperature and refrigerate for about 10 minutes until set.
Step5:In the same procedure, make another part of the cold weather solution. Divide the cold weather solution into 2 parts. Dip a little blue and purple pigment into toothpicks and mix them evenly. (never add more
Step6:Take out the refrigerated white part. Pour in the blue part while it is hot. Let the high temperature produce a gradual effect. After 5 minutes at room temperature, pour the purple part into the incompletely solidified blue liquid. The two parts are 1.5cm high.
Step7:Refrigerate for at least 1 hour until completely set.
Step8:Take out the back button to release the mold easily. Sprinkle some edible gold foil or sweet osmanthus for decoration.
Cooking tips:1. If there is more fine sugar, the finished product will be a yellow brick; if there is more clear water, it will be broken. It is not easy to form; if there is less, it will be hard. 2. The pigment must not be too much. A little bit of toothpick is enough. 3. If you don't want to use pigment, you can use butterfly bean water instead. In the blue part, the butterfly bean water is directly used instead of the clear water; in the separated blue liquid, add 3 grams of lemon juice. Stir evenly to get the purple liquid. There are skills in making delicious dishes.
