Vietnamese flour

beef:1 jin Vietnamese rice noodles:moderate amount onion:2 ginger:a large block salt:2 tablespoons sugar:2 tablespoons cinnamon:one octagon:35 fruit:2 Fish sauce:moderate amount fuel consumption:moderate amount black pepper:moderate amount onion:2 https://cp1.douguo.com/upload/caiku/f/f/2/yuan_ffc2885ff78dca9ae4b116fd450ba952.jpeg

Vietnamese flour

(164988 views)
Vietnamese flour

From helensrecipe on the tubing

Cooking Steps

  1. Step1:Cut beef into large pieces. Wash with blanched water. Stew with water. Add 2 tablespoons sugar and salt. One whole onion (not cut. Easy to fish out at last

  2. Step2:Ginger slices, star anise, cinnamon, grass fruit (I don't have the fragrant leaves for grass fruit). Half of the onion. Bake it on a pan. Put all of them in the pan. If you don't have cinnamon, add a teaspoo

  3. Step3:Stew for 1 hour, then take out the onion. Stew for another 2 hours or mor

  4. Step4:Spread onion, onion, bean sprouts and other vegetables on the bottom of the bowl. Cook the rice flour drained. Cut the meat slices. Pour the soup. Add oil consumption, fish sauce, black pepper and lime juice according to the taste. Complet

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Vietnamese flour

Chinese food recipes

Vietnamese flour recipes

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