The world is so big that I meet you. I'm full of vitality. I've drunk a friend who can nourish myself for a month. Try it quickly.
Step1:Cut the chicken. Remove most of the skin of the chicken to remove the chicken oil. Remove the core of red dates. Prepare a small handful of wolfberry. Ginger slices. Prepare rice wine.
Step2:In the oil pan, put ginger slices. Stir fry a few times. Put chicken. Stir fry a little golden. Put a little salt. Stir fry the chicken for a while. Pour in a tablespoon (mine is a larger one). Stir fry a few times.
Step3:Pour in water. I pour 2 bowls of water. It will evaporate in the cooking process
Step4:Add water, then add jujube, medlar, lid and boil for 30 minutes.
Step5:After flameout, the finished product will come out. Gong Han's friend remember to try it. It's really good. And the effect is very good.
Cooking tips:A proper amount of rice wine. According to your taste, it's usually one tablespoon. A small tablespoon can be three. Because it's very hot, it's OK to use tender chicken. There are skills in making delicious dishes.