Chinese Food
White gourd slices
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Cooking ingredients
Cooking Steps
Step1:Remove the skin and flesh of the wax gourd and slice. The starch in the meat slice is tender.
Step2:Pan fried with scallion and pepper. Stir fry the meat until it is colorless. Pour in the wax gourd slices. Stir fry until translucent. Add soy sauce and other seasonings and continue to stir evenly. Then stir fry the ginger and cut it off. Add monosodium glutamate and leave the pot.
Cooking tips:Add shredded ginger before cooking. It's the best to eat this kind of winter melon. There are skills in making delicious dishes.
