Chinese Food

Cooking Steps

1. 

   Step1:Put in one yolk and two whole egg

2. 

   Step2:Then sti

3. 

   Step3:Add some whipped crea

4. 

   Step4:Remi

5. 

   Step5:Pour in the right amount of mil

6. 

   Step6:Mixin

7. 

   Step7:Add 1 teaspoon or 2 drops of vanill

8. 

   Step8:Add a teaspoon of suga

9. 

   Step9:Mix wel

10. 

    Step10:Put some caramel in a pudding cu

11. 

    Step11:Finally, seal the cup mouth with tin pape

12. 

    Step12:Put it in the air fryer for 130 ° 15 minutes, if there is an oven, put it in the oven for 180 ° 20 minutes

13. 

    Step13:It's done.