Stir fried cheese peanut soup ball

tart skin:8 Tangyuan:8 grated cheese:moderate amount black sesame:a few yolk:1 https://cp1.douguo.com/upload/caiku/2/7/0/yuan_1588389661430.jpg

Stir fried cheese peanut soup ball

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Stir fried cheese peanut soup ball

After thawing with egg tarts, wrap in peanut dumplings, add cheese pieces and bake them until they are done. The glutinous rice and cheese are combined together. It's very enjoyable. People who like to eat glutinous rice must not miss this delicious food. The food is simple and easy to make. The disabled party can do it. It's suitable for all people. And the taste is delicious. The color is very attractive. It's a good dessert. -

Cooking Steps

  1. Step1:First of all, prepare all the ingredients, egg tarts, tangyuan and cheese pieces, and defrost them first.

  2. Step2:Take the defrosted egg tarts. First, put some cheese pieces. Then, put a dumpling. Finally, put some cheese pieces on the dumpling

  3. Step3:Like a bun.

  4. Step4:Face up, close mouth down, brush egg liqui

  5. Step5:Sprinkle some black sesame seed

  6. Step6:Preheat the oven and put it in the middle layer. Heat it up to 170 degrees. Heat it down to 180 degrees and bake for 20 minutes. (the temperature can be adjusted according to your own oven

  7. Step7:Coming ou

  8. Step8:It's delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried cheese peanut soup ball

Chinese food recipes

Stir fried cheese peanut soup ball recipes

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