I found that there are a lot of dumplings that can't be cooked. Now release the steps to cook the soup garden. The relatives of the meeting don't say that I have nothing to do at leisure. They really ask me if they can.
I should be able to eat more... I'm getting more and more evil -
In the south, tangyuan is called yuanxiao. In the north, tangyuan is made by wrapping. Yuanxiao is made by rolling powder. Tangyuan is delicate and can be boiled. Yuanxiao can be boiled and fried. Today's Tangyuan is bought out of the box. It's ... ...
This is a bowl of Tangyuan boiled with ginger and jujube tea. It is suitable for women to eat. It has the effect of nourishing the face, Qi and blood. -
On the Qingming Festival, the family went up the mountain to pick Maoxiang. They went home and wrapped maoxiangba. They ate wild vegetable ba. They wrapped family reunion.
I used to love it when I was in my hometown. Now I'm outside. I can't eat the taste that my mother cooked before. Xianyuanzi is also a specialty of Yangjiang. You must eat it when you travel. And seafood Yuanzi. Miscellaneous brocade Yuanzi
For breakfast today, I used ten dumplings. You can choose which one you like.
Preheat the Lantern Festival. Make dumplings. Make your own dumplings as you like. Make skin and stuffing as you like. If you have any purple potato puree in the fridge, make the purple potato dumpling. I don't like lard and stuffing too greasy.... ...
There are three days left for the Lantern Festival. Make a different dumpling - Happy Lantern Festival everyone
The Lantern Festival is coming. Let's play Tangyuan with me. Make your own dumplings. It's fun.
Tangyuan can be fried in addition to boiling. Another way. It's very fragrant.
For breakfast in Wuhan, I'll leave saliva. Let me make it slowly and share it slowly. Hot and dry noodles, bean skin, rice wine and glutinous rice balls, noodle pits, fried dough sticks, bean milk, rice noodles, soup filling bags, small dumpling... ...
Tangyuan doesn't have to be eaten on the Lantern Festival. It doesn't have to be eaten in the soup. Tangyuan can also be eaten like this.
I once tasted this dessert in a farm. I like the taste. So today, there's a try. It's a little bit like that. Zero failure dessert. Those who like Tangyuan might as well have a try. Eat Tangyuan in a different way.
A delicious Enping snack made by hand
This is the dumpling prepared for the winter solstice. It's made in Chaoshan. It has no filling. But it needs to be put in the ginger potato. It's all made of glutinous rice flour. I added pumpkin to the yellow one