Chinese Food

Cooking Steps

1. 

   Step1:Cut the shallots and put them in a bowl for later us

2. 

   Step2:Green section reserv

3. 

   Step3:Heat the thick oil in a wok. Fry the oil in Scallion until golden brow

4. 

   Step4:Fry the green onion in a hot oil pan and take ou

5. 

   Step5:Mix the soy sauce and sugar in a bow

6. 

   Step6:Heat the oil into the sauce and boil i

7. 

   Step7:Boiled noodles and fished ou

8. 

   Step8:Pour on the green onion sauce. Put on the chopped green onion. Mix well