Cooking Steps

1. 

   Step1:Before going to bed in the evening, wash the high-quality red beans several times. Soak them in clear water. Cover the

2. 

   Step2:Wake up in the morning. Wash the soaked red beans again. Put them into the electric rice pot. Spread a thin layer of red beans on the bottom of the pot. Add water almost as high as a layer of red beans. Press start as usual when cooking. About 50 minutes. I can do other things at ease. Until the red bean is rotten. If it still doesn't, add a few more minute

3. 

   Step3:Put the rotten beans into the soymilk machine. Add a little water. Press fruit and vegetable juice to start squeezing the beans. If there is no juicer, you can use the spatula to crush them. The juicer can't rot. you can press again

4. 

   Step4:Put the crushed beans into the frying pan and stir fry over low heat until the water is dry. Then put in the sugar until the sugar melts. Turn off the heat.

5. 

   Step5:Dousha is finished. You can eat it directly or make the filling of bread and pastry. Healthy and delicious. Nutritious and health