Cooking Steps

1. 

   Step1:Cut carrot, cabbage and fungu

2. 

   Step2:Put the cut silk into the pot and stir fry it until it is cooked. Add a little salt, and you will be out of the pot

3. 

   Step3:Mix the flour with water and roll it out into small pancakes

4. 

   Step4:Cover the fried silk with pancake

5. 

   Step5:Put the cooking oil into the pot. Put in the wrapped spring rolls. Fry until golden brown