Chinese Food
Steamed corn with milk
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Cooking ingredients
Cooking Steps
Step1:Mix all ingredients well.
Step2:Mix all ingredients. Mix with flour. Make smooth dough. Let stand for 15 minutes.
Step3:Roll the dough into strips. Divide it into even sized preparations. There is no requirement for dosage size.
Step4:Knead the dosage into the shape of a hole with your hands. Let it stand for a while.
Step5:Squeeze the preparations like this. Let them rest for a while.
Step6:Steam for 12 to 15 minutes.
Cooking tips:The milk in the formula can also be replaced by water, but only when it is made from milk can it have milk fragrance. There are skills in making delicious dishes.
