Chinese Food
Steamed tofu with brown sugar to relieve cough.
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I used to have a little trick of relieving cough and resolving phlegm, steaming oranges with salt. It's very popular with you. Today, I'd like to share with you a more effective cough relieving recipe, steamed tofu with brown sugar. This is from a traditional Chinese medicine company. It doesn't work if you steam oranges with salt. You can try this one.
Cooking ingredients
Cooking Steps
Step1:Slice the tofu and put it into the plate.
Step2:Sprinkle with brown sugar.
Step3:Then steam in the pan. Steam the water for 10 minutes. After that, we'll eat all the tofu and soup. You'll see.
Cooking tips:Tofu I usually use North tofu or tough tofu. I have never tried lactone tofu in Japan. I don't know if it works. There are skills in making delicious dishes.
