Step1:Wash the fresh tea tree mushroom, put a small amount of salt in it, soak it in a bubble, sterilize it, fry the Hunan bacon fat in the pot. Remove the excess oil and pour it into the bowl. Then add me. Garlic. Stir fry together and put the shredded chili into the bowl. Stir fry for five minutes and then put down the tea tree mushroom. Stir fry for seven or eight minutes with a little water. Cook for five minutes. You can put a little pepper into the pot to finish the dis
Cooking tips:There are skills in making delicious dishes.